Recipes

Why you’ll love this vegan pate: It’s Vegan: Yep! You can’t find vegan pates around very often so this is what makes this delicious pate different Quick: Make this pate...

Pholourie is a snack food of Indo-Caribbean origin. It’s common in Trinidad & Tobago, Guyana, and other parts of the Caribbean. I’ve made a yellow split pea version of the...

If you want the ultimate brunch recipe that is so dang comforting, this is it. This shakshuka recipe is made with green lentils, packs a punch with the spices, and...

Nothing says summer like a burger! This lentil burger recipe is a great veggie burger loaded with healthy protein with the small green lentils. It’s healthier, easy, and delicious.

Have you ever heard of lentil caviar? Well let me introduce you to something new, and fun to make this summer. This is a plant-based alternative to caviar and it’ll...

You’ve all heard of hummus but did you know you can actually turn it into a sweet treat and dessert? This chocolate hummus recipe does just that. I’ve taken protein-packed...